Collection: Online sweet shop

Joynagar Moa Hub – Best & Most Trusted Online Sweet Shop from Joynagar Majilpur

JoynagarMoaHub.com is proud to be the first manufacturer-turned-exporter of the iconic Joynagar Moa, directly from its place of origin – Joynagar Majilpur, West Bengal. Known for our unmatched quality, purity, and trust, we bring you the authentic taste of Bengal’s most cherished winter delicacy.

Crafted with Kanakchur Khoi, pure Nolen Gur (Date Palm Jaggery), and desi ghee, every Moa is made using traditional methods by skilled local artisans. As the most trusted online sweet shop, we ensure freshness, hygiene, and doorstep delivery across India and beyond.

🛒 Order authentic Joynagar Moa now at JoynagarMoaHub.com – Bengal’s sweetest legacy, delivered with trust.

1. Joynagar Moa – Seasonal puffed rice sweet with nolen gur

2. Nolen Gur Rosogolla – Winter-special jaggery-flavored rasgulla

3. Kacha Golla – Soft, creamy sweet made from fresh chhena

4. Nolen Gur Sandesh – Sandesh flavored with date palm jaggery

5. Patali Gur Sandesh – Sandesh made with patali gur

6. Chhanar Jilipi – Jalebi-style sweet made with chhena

7. Kheer Kadam – Sandesh coated with khoya and sugar

8. Rajbhog – Large saffron-flavored rasgulla with dry fruit filling

9. Kamala Bhog – Orange-flavored spongy sweet

10. Langcha – Deep-fried cylindrical sweet dipped in syrup

11. Pantua – Bengali gulab jamun variant

12. Mishti Doi – Sweetened fermented yogurt

13. Malai Chom Chom – Creamy oval-shaped sweet with malai topping

14. Dorbara Rasgulla – Large-size soft rosogolla

15. Rasmalai – Rosogolla served in saffron milk

16. Kesar Sandesh – Saffron-infused soft sandesh

17. Dry Fruit Sandesh – Sandesh with pistachio, cashew, almond

18. Abar Khabo – Multi-layered gourmet sandesh

19. Kalakand – Milk cake sweet with grainy texture

20. Chocolate Sandesh – Modern twist on the classic sandesh

21. Jalbhora Talsansh Sandesh – Classic sweet with molten jaggery center

22. Makha Sandesh – Soft, mashed chhena sweet

23. Darbesh – Bengali-style boondi laddu

24. Mihidana – Fine sweet boondi often served with sitabhog

25. Sitabhog – Sweet rice-like strands mixed with mihidana